Sunday, June 14, 2020

JUNE has busted out all over!


June has busted out all over. With all the wet stuff falling from the sky, the month has lived up to the phrase, “Rain in June is a silver spoon.”

The landscape centers and greenhouses are stuffed with trays of flowers and potted plants. My neighborhood is a kaleidoscope of flowerbeds, filled with marigolds, petunias, dianthus, and other vibrant blossoms  Even my frosted ferns have sent up fiddle heads that have unfurled into leafy fronds, ’though not as high and lush as in other years.

In the wisteria beside out backdoor deck, the robins have hatched three little ones and are busy feeding them. This year we have a robin's nest in the rhododendrons and bushes on four sides of our house. Here is a little one that fell into one of our buckets and was rescued by my husband. 
And speaking of birds, my feeders with sunflower seeds, mixed songbird seed, and Nyjer seed are emptied each day. The pesky, unruly grackles, perching in the adjacent treetops and singing their creaking, grating songs, have found a way to balance upside down on the suit cake and try their best to devour it before the woodpeckers.

I’m especially proud of my bucket garden which is thriving. It’s a work in progress. I’m learning the ropes and have my fingers crossed. We already have lettuce and parsley.  

What do I miss most about the month of June? The sweet smell of new mown alfalfa or clover drying in the farm fields.  Maybe it’s time to take a ride into the countryside nearby to find a hay field and get the repetitious, famous lyrics of Carousel by Rogers and Hammerstein out of my head:  just because it’s June, June, June!

Before I forget, HUCKLEBERRY HAPPINESS 
                                                             releases on the 24th as well. 
                                                     PREORDER:  https://tinyurl.com/y9q7lr33


Wednesday, May 13, 2020

Bucket Gardens in May


"It's May, it's May, the lusty month of May
That lovely month when everyone goes blissfully astray
It's here, it's here, that shocking time of year,
When tons of wicked little thoughts merrily appear."
                Lusty Month of May - from Camelot
Despite the snow, despite the rain, May is the time when those with a bit of farming gene in their blood start thinking about spring gardens as they sit in their recliners in the evening and pour over stacks of seed catalogs. They are anxious and ready, and they know there is magic in the month of May. Soon it will be planting time and the excitement of growing vegetables and flowers is as exhilarating today as it was for their ancestors centuries and centuries ago. Seeds are united with soil, sun, air and water to create the miracle of life.

This year, I’ve convinced my husband into making me a bucket garden stand from two-by-four lumber. It consists of two-levels of raised shelves where five-gallon, plastic buckets—filled with soil, seeds, or plants—stand above ground to make gardening simple and easy. I’ve added a picture here, but it’s not my stand.

I’m pondering what plants I want to grow, but I know for sure that two buckets will be filled with tomato plants, one will be a basil plant, and another will be seeded with yellow squash. Since mine is an eight bucket stand, I have time to come up with some other choices, including one bucket that may be filled with flowers. I can’t wait to smell the soil, stand in the sunshine, and get some dirt under my fingernails. As soon as our creation is finished, I'll be sure to post a picture.

Now, all we have to do is chase this rainy, cold weather away, and let the lusty magical month of May arrive with all its blossoms, bird songs, and beauty.  

Coming June 24th - HUCKLEBERRY HAPPINESS 
                        Other books can be found on my Amazon Author Page

Sunday, April 19, 2020

What We Know About Worrying


                 Worry often gives a small thing a big shadow—Swedish Proverb

Are you a person who worries? With the current problems we are now facing with the COVID-19, I’m certain there is a lot of worry going on over the entire world. However, worry does absolutely nothing for our physical, emotional, or spiritual health. It makes us anxiety-ridden and often prone to blow a small situation or thought into a giant one, casting a big dark shadow upon our lives.

Generally, if we dissect our worries, we’ll find that they are either something that happened in the past or something we think that might happen in the future. So, while we’re focusing on what is bothering us, we forget to live in the present.

There are many things we can do to dispel worry and anxiety. Psychologists believe that the first thing you must do is face your fear and then refrain from unrealistic thoughts. How? Focus on mindfulness, which is being in tune with things that are happening right now. Divert your attention by doing something different like going for a walk, cleaning a closet, listening to music, solving a crossword puzzle, or working on a creative project. Lastly, devise a plan or practice problem-solving. Focus on the things you can control in a less than perfect situation.

What is my favorite way of dispelling worry? I find a quiet place, usually outdoors on our patio swing, and clear my mind. It’s my form of meditating. I also talk to myself and repeat my very favorite saying: “Never let anyone steal your joy.” At times, I have had to revise the phrase to include: “Never let anyone (or anything) steal your joy.” Whatever best works for you, do it. Yes, these are unfortunate times, but we must not give up hope and allow ourselves to hide in the shadows of despair.  

Emily Dickinson said, “Find ecstasy in life; the mere sense of living is joy enough.”

                                                          ~~ * ~~  ~~ * ~~

Although I don’t have a release date yet for HUCKLEBERRY HAPPINESS,” the edits are finished. Here are the cover and blurb:
 

In 1885, Emelia Stone and her sister must learn to operate their deceased parents’ bakery in a small town in Pennsylvania. A large mortgage looms on their family home. When her sister leaves town, Emelia is forced to handle the bakery and burden alone.

The Pennsylvania Railroad is searching for the perfect dessert for its passengers. Joe Sawicki, owner of Sawicki Brothers Ice Company, is certain Emelia can win the contest and the hundred- dollar bonus if she creates a special ice cream to accompany her popular huckleberry pies. He has loved her since they played hooky in grade school to explore the company’s ice cave.
 

Can Emelia find courage to stand up to the town’s bully to win the competition? And will Joe have the mettle to express his undying love and win first place in Emelia’s heart?

Saturday, March 28, 2020

Huckleberries and Ice Caves

I have just finished writing a short novella for a summer release where ice cream must be used somewhere in the story line. Although Huckleberry Happiness will stand alone, it will be part of the One Scoop or Two collection published by the Wild Rose Press. 

Huckleberry Happiness was fun to write because I wandered back to 1885 when refrigeration consisted of ice boxes, sometimes called ice closets. I also used huckleberries as the flavor, because in Pennsylvania, these little dark berries were picked and used in recipes like cultivated blueberries. The heroine, Emelia Stone, makes huckleberry pie for her bakery, but also plans to make a special ice cream dessert for a contest the Pennsylvania Railroad is having. 

An ice cave
I’ve always been interested in ice caves since one exists in Coudersport, Sweden Township, Pennsylvania. Originally, ice caves were used to store meat and for ice harvesting. So naturally, Joe Sawicki, my hero, has to own an ice company with his brother. He stores some of his ice in an ice cave and regularly delivers ice to Emelia Stone’s bakery to keep her perishable goods fresh.

How do ice caves work? Heavy cold air from outside cascades into the cave and warmer air inside the cave rise up and escapes, lowering the temperatures. The ice that forms inside makes it harder to warm the space and acts as a buffer that stabilizes the temperatures to freezing.

Although Huckleberry Happiness is still
in the production stage, here is the blurb:

In 1885, Emelia Stone and her sister must learn to operate their deceased parents’ bakery in the small town of Pennsylvania. A large mortgage looms on their family home. When her sister leaves town, Emelia is forced to handle the bakery and burden alone.

The Pennsylvania Railroad is searching for the perfect dessert for its passengers. Joe Sawicki, owner of Sawicki Brothers Ice Company, is certain Emelia can win the contest and the hundred- dollar bonus if she creates a special ice cream to accompany her popular huckleberry pies. He has loved her since they played hooky in grade school to explore the company’s ice cave.

Can Emelia find the courage to stand up to the town’s bully to win the competition? And will Joe have the mettle to express his undying love and win first place in Emelia’s heart? 


Link for Willie My, Love





Sunday, March 8, 2020

Creative Writing as an Art and Craft


Creative writing is both an art and craft. It’s a set of intellectual skills that we, as writers, must possess. We are always searching out new ideas for stories. How do we do that? Through exploring our memories, using imagination, following and researching our curiosities, and observing our world.

Creative writing is also an art of self-expression and requires that writers share their thoughts and feelings. We must write imaginatively with similes, metaphors, sensory imagery, and more. And, we must also possess a perspective about ourselves, others, and the world around us.

Lastly, all writers must have a command of the language. They must be able to learn the rules, use grammar properly, and be aware of the guidelines and techniques of the genres they have chosen to create.

This has been a busy five months for me personally. I’ve been juggling three different works at one time. I was part of the Australia Burns, three-volume anthology series, where Wild Rose Press authors submitted stories with all the proceeds targeted for the Australia Red Cross to help victims affected by the wild fires. This was a wonderful project. I’m included in the second volume with a very short story titled, The Season of Withered Corn. For readers who like a variety of short stories, check out the various volumes.

Currently, I’m working on edits, cover art ideas, a tagline, and the blurb (short description) for the digital version only of Huckleberry Happiness, to be published by the Wild Rose Press this summer. It’s a short novella with ice cream woven into the story line and reflecting the overall theme, “One Scoop or Two.” It will be released, along with other authors’ works, for summer reading. All stories will be published as single digital novellas or short stories, not as an anthology. Please stay tuned.

And of course, I want to finish the last Christmas novella which will end my Musical Christmas trilogy series. It’s titled, Lucy ~ The Clarinetist.